The latest edition of the Blue Skies Newsletter ‘Pelican News’ is out now.
You can download it from: http://fresh.blueskies.com/newsletter/february2018.pdf
In this month’s newsletter:
- Our new dairy-free ice cream launches in the UK
- Blue Skies celebrates its 20th anniversary
- We meet Godfred Alimo of JT Farm
Pelican News is a monthly newsletter written by our staff about what’s happening at Blue Skies.
